Monday, April 4, 2011

Black bean "flautas"

Genius recipe. And So.darn.easy!! Everyone loved them, including Gary (Mr. Ithastohavemeat)

Ingredients:
can of black beans
salsa
shredded raw milk cheese
spelt tortillas (about 5-6)
sour cream (garnish)
coconut oil (for frying)

Mash the black beans. Add a few tablespoons of salsa. Fill each tortilla with a few spoonfuls of the mixture and top with cheese. Roll up and fry in coconut oil until browned on both sides. Serve with sour cream


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